Seeded Sourdough Crackers
Seeded Sourdough Crackers
Thin, crispy, and made with our sourdough discard—because we don't waste anything, especially something this good.
These stick-shaped crackers are rolled thin and baked until perfectly crisp, then loaded with pumpkin seeds, sesame seeds, and hemp hearts for extra crunch and nutrition. They're sturdy enough to hold whipped feta without breaking and flavorful enough to snack on straight from the bag.
Store in an airtight container for up to 2 weeks or freeze for up to 3 months. They're best enjoyed fresh and crispy.
What' Inside
Flour, water, sea salt, olive oil, pumpkin seeds, sesame seeds, hemp hearts, sea salt
How To Enjoy
- Pair with the whipped feta from your box
- Build a simple cheese board with your favorite aged cheddar
- Dip into hummus or olive tapenade
- Break over salads for added texture
- Snack on them plain (they're that good)
Storage
Store in an airtight container for up to 2 weeks, or freeze for up to 3 months.
Allergen Notice
Contains: GLUTEN, SESAME
May contain traces of: Other seeds, tree nuts